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Results 111 - 120 of 414 for puree in cake
Cream together at one time ... and sugar. Blend in egg yolks. Beat whites until ... Frost with chocolate butter frosting. Top with strawberries.
Cream butter and blend in flour and baking powder and ... done. Note: Make sure all ingredients are at room temperature and don't over fill pans.
Preheat oven to 400°F. Lightly ... nonstick cooking spray. In a mixing bowl, whisk flour, ... dust with confectioners' sugar and cut into squares.
114. CALAMONDIN CAKE
Bake in greased and floured bundt pan at ... for 40 to 45 minutes. While warm, spread with glaze: 4 tbsp. butter, melted 2/3 c. powdered sugar
Mix dry mixture into creamy mixture. Bake in 2 greased and floured 8 ... minutes. Frost with chocolate butter frosting. Top with strawberries.
116. THUNDER CAKE
Cream together one at a ... creamy mixture. Bake in 2 greased and floured 8 ... minutes. Frost with chocolate butter frosting. Top with strawberries.
117. COLD OVEN POUND CAKE
Soften butter. Cream butter, oil ... well after each. In separate bowl, add flour and ... For best results, do not substitute any ingredients.
Preheat oven to 325°F. Sift ... oil and sugar in electric mixer at medium speed ... out dry. Serve with caramel sauce and pecan ice cream.
Preheat oven to 350 degrees. ... square inch equivalent) cake pan or baking dish. In a mixing bowl, with an ... wire rack and serve cake from pan.
Lightly butter and flour a ... Place the walnuts in a small bowl and toss ... top of the cake. Bake the cake on ... x 3 3/4 x 3 inch loaf cake.
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