Results 111 - 120 of 192 for plain mash potatoes

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Mix all ingredients together (can be mixed in blender). Pour into pie crust. Bake at 425 degrees for 10 minutes. Reduce heat to 325 degrees ...

Mix and put in greased dish. Bake at 350 degrees for 30 to 35 minutes. Cut butter into flour. Add sugar and nuts. Spread on top of mixture ...

Mix as listed. Bake at 325 degrees until done.

Mix all ingredients and pour into buttered casserole and add topping. Bake at 350 degrees until brown. May be prepared one day ahead and ...

Mix all ingredients except the chocolate, stirring until mixture is real stiff. Press white mixture into a well buttered 9x13x2 inch pan or ...



Mix well. Pour in loaf pans. Bake 1 hour and 15 minutes at 350 degrees.

Peel and quarter potatoes. Cover with water, bring ... minutes. Drain well, mash until smooth. Mix cream cheese ... degrees until heated through.

Mix yeast into warm water. ... 20 to 25 minutes or until golden brown. Make sure the mashed potatoes are cool before adding to dry ingredients.

119. LEFSE
Mix and refrigerate overnight. In morning, add 1 cup flour and roll.

Combine milk, potatoes, sugar, and salt. Add ... rise until double in bulk, about 1 hour. Bake at 400 degrees 15-20 minutes or until golden brown.

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