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Results 111 - 120 of 418 for pineapple water chestnuts
Break lettuce into pieces and ... Layer vegetables and pineapple over lettuce. Frosting: Mix mayonnaise, ... cheese. Chill 2 additional hours.
112. ALOHA TURKEY SALAD
Combine Mahatma Brown rice, turkey, pineapple, water chestnuts, and apple. Toss lightly ... fiber, 25 g. protein, 49 mg. cholesterol. 76 mg sodium.
113. LEMON CHICKEN
Combine the vodka, sesame oil ... green pepper and pineapple chunks to the sauce. Bring ... pieces into the water chestnut powder and shake off any ... Serve immediately. Serves 6.
In large skillet, combine reserved pineapple juice, water, lemon juice, sugar, cornstarch, ... cooked rice. Refrigerate leftovers. Makes 4 servings.
115. CRAB DELIGHT SALAD
Drain pineapple and watercress, as dry as ... Pineapple rings may be used as a garnish on top of salad. Let sit for 2 or more hours. Serve chilled.
116. BACON ROLL - UPS
Cut strips of bacon in ... 1 slice of water chestnut and the dried prune or pineapple chunk. Secure with wooden toothpick. ... made ahead and reheated.
Skin, bone, and halve each ... turns white. Drain pineapple, reserving chunks; drain and thinly slice water chestnuts. Add pineapple juice, water ... Serve over hot rice.
118. PORK HAWAIIAN
Beat egg, add water, flour and salt. Beat ... Blend cornstarch, reserved pineapple syrup, vinegar, soy sauce in ... in pineapple, peppers, chestnuts, and mushrooms. Cook and ... meat and heat through.
In salad bowl combine chicken, pineapple, green pepper and water chestnuts. Pour zesty dressing over ... 4 servings. 201 calories per serving.
Combine first 8 ingredients. Chill for 24 hours. Just before serving, add a can of Chinese noodles. NOTE: The original recipe calls for 1/2 ...
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