Results 111 - 120 of 182 for pineapple loafs

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In large bowl combine all ... x 5 inch loaf pan. Line bottom and sides ... cool. Wrap tightly and refrigerate for at least 24 hours. Makes 1 loaf.

Mix all ingredients together, make into individual loaves or balls. Bake at 325 degrees for 45 minutes. Pour off liquid and top with the ...

113. HAM LOAF
Mix all ingredients and shape into loaf placing into baking pan. Bring ... loaf. Bake uncovered for 1 hour at 350 degrees, basting occasionally.

Mix these ingredients together, let cool until thick, and add: Pour into oblong dish, let set until firm.

Put all ingredients except pineapple and food coloring in bowl; ... in bottom of loaf pan to look like flowers ... thickened. Yield 6 to 8 servings.



116. HAM LOAF
Form into loaf. Bake with pineapple on top of loaf for 30 minutes at 300 degrees. Then baste with glaze and bake 1 hour longer.

117. HAM LOAF
Mix well. Pack in loaf pan. Top with mixture of mustard, brown sugar and juice; baste once. Bake at 350 degrees for 1 1/2 hours.

118. HAM LOAF
Mix together the meat, eggs, crackers, soup ... and celery. Make into loaf. Heat sauce and pour over loaf. Bake at 350 degrees for 1 1/2 hours.

119. HAM LOAF
Mix thoroughly. Place meat at ... dish; shape into loaf. (Or into in divided ... Spread on loaf. Bake at 350 degrees for 1 1/2 hours. Serves 8.

For cranberry layer, soften the ... Add cranberry sauce, pineapple, nuts and lemon juice. ... salad greens with mayonnaise. Makes 6 to 8 servings.

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