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peanut butter dip
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peanut butter dip
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111.
PEANUT BUTTER BON - BONS FROM FROSTING SUPREME
Makes 48 to 52 Bon-Bons. ... over low heat.
Dip
chilled balls in frosting; allow ... reheat. Use any leftover frosting to
dip
fruit or nut halves.
Ingredients: 5 (crumbs .. supreme ...)
112.
PEANUT BUTTER BON - BONS
Mix
butter
, sugar, and
peanut butter
together. Roll into balls ... cold. Must be cold to
dip
. Melt chocolate morsels.
Dip
bon-bons and let cool.
Ingredients: 4 (morsels .. sugar ...)
113.
CHOCOLATE PEANUT BUTTER BALLS
Make crumbs of the crackers. ... roll into balls.
Dip
in dipping chocolate (1/2 cake ... ounce package of chocolate bits melted over hot water).
Ingredients: 4 (crackers .. sugar ...)
114.
PEANUT BUTTER BALLS
Melt
butter
and add all the rest ... in balls and
dip
in melted mixture of 12 ... mixture. Let cool, these resemble Reese's
peanut butter
cups.
Ingredients: 5 (crumbs .. sugar .. vanilla ...)
115.
PEANUT BUTTER BALLS
Mix together and shape into ... chocolate chips and 1/4 cake of wax. Then
dip
balls into chocolate. After dipping, place on wax paper until cooled.
Ingredients: 3 (sugar ...)
116.
PEANUT BUTTER BALL
Work until it is thick enough to roll in ball.
Dip
ball in chocolate. Melt together on medium heat.
Dip
balls in this.
Ingredients: 7 (chips .. sugar .. vanilla ...)
117.
CHOCOLATE PEANUT BUTTER BALLS
Mix first 3 ingredients together ... in double boiler.
Dip
balls into mixture use slotted ... paper. The paraffin wax gives them a glossy coat.
Ingredients: 8 (bar .. chips .. krispies .. sugar ...)
118.
PEANUT BUTTER BALLS
Mix ingredients well and roll ... in double boiler.
Dip
chilled balls and place on ...
dip
with.) Freeze coating mix and re-use on next batch.
Ingredients: 7 (chips .. crumbs .. sugar .. vanilla ...)
119.
PEANUT BUTTER BALLS
Put first 4 ingredients in ... 1 hour. Prepare
dip
: Melt chocolate chips and ... in chocolate. Place on waxed paper and refrigerate to harden.
Ingredients: 6 (chips .. sugar .. vanilla .. wax ...)
120.
PEANUT BUTTER BALLS
Mix the first set of ... until ready to
dip
into chocolate mixture. In double ... toothpicks or any other method that's easiest. Let dry on wax paper.
Ingredients: 8 (bar .. chips .. sugar .. vanilla .. wax ...)
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