Preheat the oven to 400°F. ... butter. Add the onions. Season with salt and ... garlic, sherry, Worcestershire sauce and stock. Season with salt ... serve. Yield: 8 servings.
In a medium saucepan, over ... melt butter; cook onion until tender, about 5 minutes, ... beef broth, Worcestershire sauce. Cook additional 5 minutes. ... or until cheese melts.
Season liver with salt and ... and melt. Saute onions until tender. Add liver and ... cream and Worcestershire sauce. Gently stir and heat ... 4 to 6 servings.
1. Season liver with salt ... and melt. Saute onions until tender. Add liver and ... cream and Worcestershire sauce. Gently stir and heat until hot, about 4 minutes.