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Results 111 - 120 of 730 for nutmeg wine
111. ITALIAN MADEIRA CAKE
Preheat oven to 350 degrees. Mix all and beat 5 minutes. When batter thickens, pour into greased and floured bundt pan. Bake 50 minutes at ...
112. MULLED WINE SYRUP
In large saucepan, combine ingredients for mulled wine syrup except for the wine ... Add fruit. Pour into thick punch bowl, garnish with greens.
Dice onions, peppers, mushrooms, and ... Sherry or white wine and simmer (place lid on ... cheddar cheese, ginger, nutmeg, minced clams and sugar, ... Serves 8 to 12.
114. ATHENIAN MOUSSAKA
Trim stem ends from eggplant ... cup dry red wine, 1/4 cup finely chopped ... 1/4 teaspoon ground nutmeg, and 1/2 cup shredded ... 6 slightly beaten eggs.
115. RED CABBAGE
Slice or shred cabbage very, ... butter until tender. Add cabbage and marinade. Add red wine or water. Simmer 45 minutes to an hour or until tender.
116. TANDOORI CHICKEN
Put the chicken into a baking dish lined with aluminum foil. Cut a 2" slit on the smooth, meaty part of the leg about 1/2" deep. Distribute ...
117. NEWBURG SAUCE
In the top pan of ... to taste with nutmeg, salt and pepper. Up ... (not traditional). Reserve a little plain sauce for dribbling over crepes.
Squish yams up in bowl; ... sugars, spices and sherry/wine to taste. Add egg yolks ... marshmallows; return to oven until marshmallows are brown.
Drain cherries; reserve syrup. Combine ... and clear. Add wine and the rest of the ... time. Serve remaining sauce as an accompaniment to ham.
In 13x9 inch baking dish ... melted. Stir in wine. Carefully spoon sauce over ... degree oven 20-25 minutes or until heated through. 8 servings.
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