Results 111 - 120 of 249 for muffin chocolate

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Combine all dry ingredients and ... well. Stir in chips. Spoon into muffin - paper lined pan. Bake at 350 degrees for 25-27 minutes. Makes 2 dozen.

Cream together butter and sugars. ... overmix. Spoon into muffin cups and bake at 400 ... for 10 minutes and remove from pans. Yield 18 muffins.

Preheat oven to 350 degrees. ... 12 (3 inch) muffin pan cups. Cream the butter ... the tins and cool on racks. (An excellent breakfast treat.)

Preheat oven to 400 degrees. ... or paper lined muffin cups, filling each 3/4 full. ... from pans. Makes nine 3 inch muffins. Cool on wire rack.

Heat oven to 375 degrees F. Grease 12 regular size or 24 miniature (1 3/4 inch diameter muffin cups) or line with foil or paper.



Heat oven to 350 degrees. ... cool quickly. Grease muffin cups or use foil or ... Reheat before serving. Makes 12 regular or 48 miniature muffins.

Sift together flour, baking powder, ... ingredients and mix with sifted ingredients. Fill cake pans or muffin tins and bake at 350 for 45 minutes.

Preheat oven to 375 degrees. ... greased or paper lined muffin cups 2/3 full of batter. Bake until golden brown and firm for about 15-20 minutes.

Preheat oven to 400°F. Grease muffin cups or use paper baking ... minutes and brush with melted butter and sprinkle with sugar. Makes 12 muffins.

Yield: 18 muffins Preheat oven to 325 degrees ... until tester inserted in centers comes out clean, 30 minutes. Serve warm or at room temperature.

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