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Results 111 - 120 of 2,560 for moms food
This recipe will turn liver haters into converts. Very simple! The three things that will set your liver above all others are: 1. Soak in ...
112. MOM'S MEATLOAF
Mix all ingredients together and shape into a loaf. Place in a loaf pan and bake at 375°F for 1 hour.
I always make this for barbecues or potlucks and it's always gone in no time! Combine all ingredients in large bowl... mix well, taste for ...
114. MOM'S PINEAPPLE RICE
My mother always made this for special occasions. Cook rice as directed on package until tender. Drain and rinse rice in cold water. Drain ...
115. MOM'S RICE CASSEROLE
Preheat oven to 350°F. Fry ground beef in fry pan until thoroughly cooked. Drain grease. Boil 2 cups of rice until fully cooked. Drain. In ...
Place all ingredients in Crock-Pot EXCEPT pasta and cook on low for 4 to 6 hours. You can also bake the chicken separately and then add to ...
These are a yummy addictive cookie! They are requested at all Holidays by my now grown children. They ship well if you layer with tissue ...
118. MOM'S ORANGE ROLLS
My Mom has gone to the Great ... Whip 1 cup whipping cream. Add sugar and vanilla. Spread topping on raised rolls. Bake at 375°F for 30 minutes.
Heat oil in a large ... basil. Keep the food moving in the pan at ... for a day or two, and actually improves with age (if it lasts that long).
Mix sweet milk, Cool Whip, and the 2 pie fillings, and the chucked pineapple all in 1 bowl. Add the thawed bag of fruit and stir well. ...
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