Results 111 - 120 of 621 for milk crackers milk

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Mix crust ingredients as for pie crust. Reserve 1 cup for topping. Press into pie pan. Cook custard ingredients until mixture coats a ...

Cream butter, add sugar and ... powder alternately with milk. Beat well. Add nuts ... 350 degrees about 25 minutes, a little longer for tube pan.

Cream butter and sugar; beat in eggs one at a time. Add other ingredients; beat real good. Pour in three 9 inch cake pans. Bake at 350 ...

Cream butter and sugar. Add the rest of the ingredients. Put into ungreased 9 X 13 inch pan. Bake 350 for 45 - 50 minutes. Serve plain or ...

Mix the above and line bottom and sides of pie tin. Reserve 1/3 for topping. Cook and stir constantly until thick. Pour onto crust. (If it ...



Mix all ingredients and press into greased 9x13 pan. Bake at 325°F about 30-45 minutes. Cut into squares after cooling.

Mix together and put in any size loaf pan. Store in refrigerator.

Mix ingredients together and bake at 350°F for 15 to 20 minutes. Make three layers. Combine ingredients and heat very slowly in a saucepan. ...

Beat egg yolks and add sugar and milk. Cook in top of ... sprinkle with remaining crumbs. Let chill in fridge until set. Makes 6 to 8 servings.

Mix and drop by teaspoons on greased baking sheet. Bake at 375 degrees for 10 to 12 minutes. Makes 3 dozen cookies.

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