Results 111 - 120 of 170 for maple cookies

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Preheat oven to 325 degrees. Combine Mix #1 and #2 in a very large bowl. Bake 12-15 minutes on ungreased cookie sheet. Makes dozens and ...

Mix together. Mix together for topping cookies when done. Bake at 400 ... Allow to cool, then place a 1/2 teaspoon of glaze evenly on each cookie.

Beat sugar and butter until light and fluffy. Add vanilla, maple flavoring, 1 whole egg and ... powdered sugar for consistency. Frost cookies.

Cream butter and sugars, add eggs and mix well. Add vanilla, syrup, soda and peanut butter. Mix well. A large roaster pan is good size to ...

Blend butter, sugar, egg yolks and flavorings. Add flour and mix well. Chill 1/2 hour. Roll 1 teaspoon of dough around the hidden surprise ...



Mix dry ingredients. Add finely ... brown. Lightly cover cookies with a towel for several ... each one. Bake as directed above. Yield: 36 cookies.

FIRST find a very LARGE ... For giant size cookies drop about 1/3 cup dough ... to cool. This makes 40 giant size cookies plus 44 regular size.

Add baking soda to milk. Chill 1 hour. Make in 1-inch balls and bake at 375 degrees.

In large mixer bowl, combine all ingredients, except pecans and frosting. Blend well at low speed. Chill dough until stiff enough to ...

Cream butter and sugars. Add remaining ingredients. Mix well. Bake for 10 minutes on ungreased baking sheet. Makes 20-25 dozen. Freezes ...

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