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Results 111 - 120 of 1,400 for juice cookies
In a mixing bowl, stir ... peel and lemon juice, beat well. Add dry ... degree oven about 12 minutes. Remove to a wire rack to cool. Makes about 48.
112. FRESH APPLE COOKIES
Cream butter, sugar and egg. ... mix alternately with juice, fruits and nuts. Drop ... sheet and bake 8 to 10 minutes at 375 degrees. 3 dozen.
Sift dry ingredients. Cream butter, ... Add egg, orange juice and sweetener and blend well. ... 15 minutes. These cookies are better 24 hours after baking.
114. CRANBERRY COOKIES
Sift together flour, baking powder, ... Add milk, orange juice and egg; blend well. Reduce ... sugar. Best if cookies set a while, they flavor through.
Combine baking powder, flour, sugar, ... the water, orange juice, and sugar until dry. ... as the white cookies. Bake at 350°F for 10 minutes.
116. KEY LIME COOKIES
Add juice to egg and beat with ... the baking. You can use confectioners' sugar flavored with fresh lemon juice to ice the cookies if you choose.
117. LEMON SUGAR COOKIES
Press down balls of dough ... design on bottom which transfers to top of cookie.) Bake for 8-10 minutes at 350 degrees. Makes about 30 cookies.
118. HAWAIIAN TEA COOKIES
Cream butter and sugar until ... in egg, lemon juice and vanilla. Stir in flour, ... Rolled dough can be frozen, then thawed, sliced and baked.
Cream butter, cream cheese and ... extract, and orange juice; beat well. Combine flour, ... immediately press unwrapped kiss in top of each cookie.
Cream cheese should be room temperature. Add all but the last 2 ingredients in a large mixing bowl and beat on high for 5 minutes. Mixture ...
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