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Results 111 - 120 of 435 for ice cream using pudding
For 6 quart freezer. Put the half and half or cream and about a quart of ... mixer bowl. Add pudding mix, sugar and vanilla and ... on. Get the ice and salt and freeze ice cream.
112. HOMEMADE ICE CREAM
Mix eggs with mixer and ... Finally add the pudding mix of you choice. Vanilla ... blended. Put in ice cream maker and finish filling with ... to operate your maker.
113. CHOCOLATE ICE CREAM
Beat eggs well. Add sugar ... Carnation milk and pudding mix. Blend well. Add remainder ... milk to fill to the fill line of a 1-gallon freezer.
114. PECAN ICE CREAM
Beat eggs and sugar until ... Dissolve junket in 1/2 cup water. Stir in vanilla, junket and pudding and Milnot. Pour in freezer can. Add milk to fill.
115. MILKY WAY ICE CREAM
In a double boiler, melt ... with half the cream. Beat eggs in remaining ... Beat milk and pudding mixes. Fold into chocolate mixture. ... Freeze in an ice cream freezer according to manufacturer's ... Yield: about 3 quarts.
116. CREAM PUFF DESSERT
Fold pudding into Cool Whip. Layer crackers ... bits. Add remaining ingredients, beating until spreading consistency. Chill at least 24 hours.
117. BLACKBERRY ICE CREAM
Dissolve jello in boiling water ... remaining ingredients and stir until mixed. Freeze as you would any other homemade ice cream. Yield 2 1/2 quarts.
Combine all the above ingredients; beat well with electric mixer. Fill freezer container with mixture and finish filling to line on can ...
119. HOMEMADE ICE CREAM
Beat eggs in a large bowl; add sugar and pudding. Beat thoroughly. Stir in ... can and add milk to fill line. Any flavor of pudding may be used.
Open cans of milk and ... large bowl. Mix pudding according to instructions on box. ... add remainder of sweet milk. Add vanilla. Makes 1 gallon.
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