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Results 111 - 120 of 336 for honey steak
In large skillet over medium-high ... soy sauce and honey; heat. Add beef. Cool, ... skillet. Add sesame seeds; toss to coat evenly. Serves 4.
Arrange sliced onions on a ... small bowl, combine honey and mustard; drizzle over onions. ... around edges of steaks every 4 inches. About 5 ... top of each steak.
Marinate 24 hours, turning several times. Grill to desired "doneness". Pour marinade over thinly sliced platter of steak.
114. FLANK STEAK MARINADE
Mix all marinade ingredients. Pour over steak and let sit in refrigerator ... Bar-b-que and cut thin slices on an angle (can also be broiled).
Cut steak into long 1/16 inch strips ... grill; broil over medium heat just until well browned, turning and brushing with marinade. Serve hot.
MARINADE: Blend all marinade ingredients ... Blend the rest of ingredients in blender. Pour over mushrooms and avocados. Chill. Serve with steak.
117. HAM STEAK
Combine mustard, honey and orange or lemon peel. Brush over ham steak. Grill for 4 minutes per side.
118. GRILLED SHISH-KABOBS
Combine salad dressing, ketchup, mustard, wine, salt and pepper and Worcestershire sauce in large bowl. Mix well. Trim meat and cut into 2 ...
119. STEAK FAJITA
Combine all ingredients and pour over steak. Sprinkle with garlic powder. ... Grill steak 5 to 7 minutes on each side. Cut meat into thin slices.
120. BARBECUED CHICKEN
Combine barbecue sauce, tomato sauce, onion, honey, water, steak sauce, Worcestershire sauce, orange juice, ... chicken is tender and cooked through.
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