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Results 111 - 120 of 240 for honey soy
111. HONEY PORK CHOPS
Place all ingredients except pork chops in blender. Mix thoroughly. Place chops and blender mixture in baking dish. Bake in oven at ...
Combine marinade ingredients and pour over chops in heavy plastic bag. Seal. Refrigerate 4-24 hours. Remove chops from marinade, reserve ...
113. HONEY-GLAZED CHICKEN
In a large resealable plastic bag, combine the first 7 ingredients. Add chicken; seal and turn to coat. Refrigerate for 1 to 2 hours. Place ...
Combine all ingredients except pork chops. Place chops in shallow dish and cover with cider mixture. Cover and refrigerate overnight, ...
Melt butter; add all other ingredients, mix together. Let chicken wings marinate for about 2 hours. Bake at 350 degrees for 1 1/2 to 2 ...
Salt and pepper chicken pieces ... red pepper or garlic powder on the chicken. Use lite soy sauce and ground mustard instead of prepared mustard.
Cut off and discard wing tips. Cut each wing into two parts and sprinkle with salt and pepper. Combine remaining ingredients and mix well. ...
Cut chicken in 2 to 3 inch squares. Combine flour, salt and pepper, dip chicken in eggs, then coat with seasoned flour. Pour 1/2 inch oil ...
Bake ribs at 350 degrees for 1 hour (1/2 hour per side) or broil for 15 to 20 minutes to remove fat. Cut into single servings. Combine ...
120. HONEY BARBEQUE SAUCE
Combine all the ingredients in a sauce pan and simmer the mixture for 5 minutes. Makes about 1 1/2 cups sauce. Leftover can be stored in ...
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