Results 111 - 120 of 226 for ham cubes beans

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Heat water and beans to boiling in Dutch oven, ... Stir in cubed ham, onion, salt, pepper and ... from bone. Add the excess to the soup. Serves 4.

Sort, rinse beans; place in 4 quart ... 300 degrees for 2 1/2 hours or until tender. Stir and add bean liquid if necessary from time to time.

Rinse beans, heat beans and water ... occasionally and add extra water if soup seems too thick. Season with salt and pepper to your taste. Serves 7.

Pick over beans. Wash and soak overnight ... boil: Add beans and simmer, adding: Simmer until beans and vegetables are tender. 8 to 10 servings.

(Black beans will turn soup grey!) Sort ... quarts fresh water, ham, onions, garlic, salt, pepper, ... Stir and allow to stand for 10 minutes.



In three quart saucepan cook ... the bay leaves. Serve in bowls topped with sour cream. (You may substituted kidney beans for the black beans.)

Sort and wash beans; place in Dutch oven. ... stirring occasionally. Add ham and 1 cup water. Cook ... over rice; garnish with parsley. Serves 4.

Combine seasonings and alternate layers of beans and artichokes with crumbs and ... with bacon or ham. Pour oil and artichoke ... degrees for 30 minutes.

Rinse beans with running cold water and ... and cook, uncovered 15 minutes longer, stirring to break up tomatoes. Discard bay leaf. 12 servings.

Combine all ingredients; mix gently but well. Place in bean pot or casserole. Bake at ... heat on low in slow cooker overnight. Serves 10 to 12.

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