Results 111 - 120 of 678 for frosting mix

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Grease a 9x13 inch pan; ... melted and smooth. Mix sour cream with confectioners' sugar. ... loosen cake and frosting. Invert on tray; lift ... Sprinkle with remaining coconut.

Drain pineapple, reserving syrup. Add water to syrup to make 1 cup; heat mixture until boiling. Dissolve gelatin in hot liquid; cool. ...

Preheat oven to 350 degrees. Lightly grease bottom only of 9x13 inch pan. In large bowl, blend Packets 1 and 2 and next 3 ingredients until ...

Pour milk into a deep ... Add whipped topping mix and pudding mix. Beat at ... peaks, 4-6 minutes. Makes enough to frost 2 layers or 9x13 inch cake.

Spread brown sugar, cocoa and ... Add the cake mix which has been mixed in ... add nuts. Bake at 350 degrees for about 35 minutes or until done.



Mix all ingredients in a deep ... minutes on high speed until mixture forms soft peaks. Makes 3 cups of frosting. Store frosted cake in refrigerator.

Drain pineapple, reserving syrup. Add ... spread over gelatin. Frost pecans in 1 tablespoon butter ... Sprinkle over top of salad. 9 servings.

Drain pineapple, reserving juice. Add ... set. Add fruits. Mix with hand mixer until blended ... 10 minutes. Sprinkle atop and chill. Serves 9.

Pour milk into deep narrow-bottomed ... Add whipped topping mix and pudding mix. Beat at ... or enough to frost top and sides of a ... frosted cake in refrigerator.

Drain pineapple and reserve syrup. Add water to make 1 cup and heat to boiling. Dissolve Jello in the hot liquid. Let that cool. Gently ...

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