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flour thickener
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flour thickener
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111.
JOY'S CHERRY CAKE
Sift together dry ingredients. Put ... then stir into
flour
mixture. Add melted butter and ... Reduce heat to 375 degrees and bake 30 minutes more.
Ingredients: 12 (c.sugar .. cherries .. cinnamon .. eggs .. flour ...)
112.
IRISH LAMB STEW
Oil a large deep Corning ... with a little
flour
or tapioca for thickening. Cover ... glass lid. Bake for 2 hours in a 250 degree oven. Serves 8.
Ingredients: 8 (bones .. large .. parsley ...)
113.
FISH CHOWDER
Cook bacon crisp, cut in pieces, drain on paper towels. Place seafood (except clams) in large saucepan, cover with water and clam juice. ...
Ingredients: 11 (fillets .. milk .. onions .. salt .. sauce .. scallops ...)
114.
ARKANSAS CHICKEN POT PIE
Cook above ingredients 1 hour. ... with 1/2 cup
flour
, use this to
thicken
broth mixture. Cook until thickened, ... 20 minutes at 425 degrees.
Ingredients: 16 (beans .. buttermilk .. celery .. fat .. flour .. leaf ...)
115.
SAWDUST SALAD
Mix Jello as directed on ... saucepan, heat until
thicken
the pineapple juice, the egg and
flour
, stirring constantly until the ... mixture. Sprinkle with pecans.
Ingredients: 10 (bananas .. cheese .. egg .. marshmallows .. pecans ...)
116.
SAUCE FOR FRUIT SALAD
Beat egg and then add other ingredients. Cook until thick. Mix with apples, bananas, raisins and pecans, makes a good salad.
Ingredients: 6 (egg .. sugar .. vanilla .. vinegar ...)
117.
FILLED COOKIES
Mix together the first 8 ingredients and roll out to 1/2 inch thickness. Cut to size; add fruit filling; top with cookie dough. Press ...
Ingredients: 13 (egg .. flour .. milk .. raisins .. salt .. soda ...)
118.
OLD - FASHIONED STEWED CORN
Fry fatback; cut corn off ... with salt and pepper. To
thicken
make paste of
flour
and water and stir into corn. Continue to simmer for 5 minutes.
Ingredients: 5 (cob ...)
119.
CHICKEN BROCCOLI CASSEROLE OR CREPES
Stew chicken and remove from bones. Cut or tear into bite size pieces. Cook broccoli. Layer chicken and broccoli into a 13 inch greased ...
Ingredients: 6 (breast .. flour .. soup ...)
120.
NEW ENGLAND CLAM CHOWDER
Saute bacon until crisp. Add ... thyme, white pepper and heavy cream. Stir in roux to
thicken
as necessary, simmer for 5 minutes. Serve immediately.
Ingredients: 11 (basil .. clams .. cream .. juice .. sm. .. thyme ...)
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