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Results 111 - 120 of 1,950 for flour substitutes
Sift together the dry ingredients. ... blending well. Add flour mixture and beat well. Stir ... 10 minutes. Makes 36 cookies, each 48 calories.
Cream shortening and sugar. Beat in eggs, water and pumpkin. Add dry ingredients and nuts. Pour mixture into greased wide-mouth pint jars ...
Preheat oven to 375°F. Spray ... bananas. Measure bran, flour, sugar, baking powder, baking ... minutes). Makes 12 muffins (223 calories per muffin).
114. NEVER FAIL PIE CRUST
This Never Fail dough can ... 3 cups sifted flour with salt and baking powder. ... refrigerate overnight. Makes enough dough for 4 (8-inch) pie crusts.
115. CINNAMON STARS
In a mixing bowl, cream ... each addition. Combine flour and cinnamon; gradually add to ... browned. Remove to wire racks to cool. Yield: 5 dozen.
Cream butter and sugar, then beat in the egg. Then beat in chocolate, vanilla and milk. Sift the dry ingredients together and add to ...
This recipe can be easily ... well. Stir in flour and chips or pecans (if ... Tip: I found that using your hands instead of a mixer works better.
118. BROWN SUGAR COOKIES
In a mixing bowl, cream ... vanilla. Combine the flour, pecans, salt and baking ... combined. Drizzle icing over cookies. Yield: 5-1/2 dozen.
Recipe contains no butter, salt, ... a little more flour until mixture oozes slowly from ... taste. Enough for a family of 4 to 5. , Toronto, Canada
120. FRIED TUNA STEAKS
Whisk the egg and some milk together in a dipping bowl to prepare egg wash. In a separate bowl, mix all of the dry ingredients. Dredge tuna ...
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