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Results 111 - 120 of 193 for flour margarine milk eggs
111. EASY 2-EGG CAKE
Combine all dry ingredients. Add and blend liquid ingredients. Bake in loaf or 2 rounds, 25 minutes, 375 degrees. VARIATION: Divide batter. ...
Mix all ingredients together thoroughly and pour into well buttered pie dish. Bake at 350 degrees for 30 minutes.
113. EASY EGG CUSTARD
Spray baking dish. Mix together ingredients, pour into dish. Bake 30 minutes until done at 325 degrees.
Cook chicken until tender (Dice ... board, cut. Sprinkle flour between layers, when cutting into ... may also add a dash of pepper if you like.
Put all ingredients into blender: Blend well. Pour into buttered pie dish. Sprinkle with nutmeg if desired. Bake 10 minutes at 400 degrees ...
116. EGG CUSTARD PIE
Preheat oven to 325 degrees. Mix all ingredients. Pour into greased and floured pan. Cook for 30 to 45 minutes until golden brown.
Mix above in small pot, ... stir 5 well-beaten eggs into mixture. Add yeast mixture ... 9 cups plain flour (soft dough). Mix and refrigerate ... minutes. Makes 80 rolls.
Mix sugar, flour, cocoa and salt together ... thickened. Add butter and vanilla. Cool and pour into pie shell. Refrigerate. Serve with Cool Whip.
Mix in blender on low ... tablespoons of cocoa, finish with flour to make 1/2 cup of flour. Mix the cocoa in blender with all other ingredients.
120. EGG CUSTARD PIE
Beat eggs and add sugar, flour, salt, butter, milk and vanilla. Bake at 370 to 400 degrees until firm in the middle. About 25 minutes.
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