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Results 111 - 120 of 197 for fish chili
111. BARBECUED FISH
Leave skin and scales on ... in saucepan. Barbecue fish, flesh side down, for ... with lemon juice and serve. A las bas! Mix in an airtight jar.
112. TIEBOU DIENN
This dish, pronounced "cheb-oo jenn, ... paste ingredients except fish and oil. (Or chop them ... distribute fish and vegetables evenly across it.
113. CEVICHE
Let stand for 1/2 hour, ... over drained "cooked" fish. Refrigerate for 24 hours. ... garnish with reserved cilantro. Serve with soda crackers.
114. CEVICHE
Cut fish into bite sized crumbs. Place ... hours in the juice of the limes. Add rest of ingredients, refrigerate overnight. Serve with crackers.
Cook chicken in coconut milk. ... in serving dish. Season with nampla and lemon juice. Sprinkle top with chili and coriander leaves. Serve hot.
116. FEVER CHILI
In a quite large skillet ... onion, cayenne pepper, chili powder. Bring to boil, then ... Add hickory salt, fish seasoning to cooked beef. Stir ... and build from there.)
Mix sour cream, lemon juice and chili powder. Dip fish into mixture coat with chips, ... to 12 minutes. Serve with sliced avocados and tomatoes.
In Cape Verde, this soup ... potatoes. Gently lay in the fish, cover with water, and ... 20-30 minutes, or until everything is done. Serves 6-8.
119. TUNA DIP
Mix tuna with chopped chilies in jalapeno and liquid. Add onion to tuna mixture. Stir in mayonnaise until consistency is mushy. Sprinkle ...
If fish fillets are large, cut into ... lemon juice and chili powder. Dip fish into sour ... Serve with sliced avocado and tomatoes if desired.
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