Results 111 - 120 of 344 for fillings for cream puffs

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Preheat oven to 400°F. Heat ... smooth (low speed for 2 minutes). Drop dough by ... Beat milk, sour cream, pudding filling (dry) and ... about one minute. Fill ring with mixture. Spoon remaining ... filling can be used.

Sift flour and baking powder. ... pan. Bake until puffs are golden brown and risen. ... puffs in half. Stuff with filling right before serving.

SHELL: Combine water and butter ... on what size cream puff you would like to make. ... in half and fill with cream mixer. Sprinkle with confectionery sugar. Refrigerate.

Heat oven to 400 degrees. ... Beat milk, sour cream, pudding (dry) and extract ... blended (1 minute). Fill Puff Ring with pudding mixture; spoon ... 10 to 12 servings.

Bring to a boil and ... package softened Philadelphia cream cheese. Mix until well blended. ... Whip on cake and drizzle chocolate syrup over top.



Make in a ball by ... at 400 degrees for 30 to 35 minutes. Cool. ... softened 8 oz. cream cheese. Beat. Spread over cream puff crust. Put 1 tub Cool ... packages of dream whip.

Boil together 1 cup water ... and let sit for 2 minutes. Stir in 4 ... minutes. Cool. Beat cream cheese. Add vanilla pudding and ... Serves 12 to 16.

PUFFS: Heat water and butter ... at 375 degrees for 25 minutes, turn to 325 ... out soft dough. Fill with creme filling and top ... minutes. Beat whipping cream and fold in. Chill until firm.

Heat water and butter to ... refrigerator. Beat heavy cream until stiff. Then mix together ... cool, slit and fill. Sprinkle with confectioners' sugar and drizzle with chocolate.

Turn oven to 400 degrees. ... smooth (low speed for 2 minutes). Drop dough by ... Beat milk, sour cream, pudding filling (dry), and ... about one minute. Fill ring with mixture. Spoon remaining ... substitute any pie filling.

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