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Results 111 - 120 of 376 for fajitas pepper
111. FAJITAS
Mix the ingredients for the ... up onion and pepper in bite size strips. Stir ... cheese, sour cream, guacamole or salsa as desired. Fold and enjoy.
112. CHICKEN FAJITA PIZZA
In large skillet over medium ... onions and green pepper; stir-fry an additional 1 ... 14-18 minutes or until crust is golden brown. 6-8 servings.
113. CHICKEN FAJITAS
Cut chicken into 1/2 inch ... onion and green pepper. Marinate several hours or overnight in refrigerator. Preheat Fajita skillet. Toss red and green ... salsa. May substitute steak.
114. CHICKEN FAJITAS
Prepare marinade by combining lime ... 2-3 minutes. Add peppers and stir-fry 2-3 minutes. Toss ... Serve with warm tortillas. Makes 4 servings.
115. CHICKEN FAJITA PIZZA
In a large skillet over ... onions and green pepper; stir-fry an additional 2 ... Bake an additional 14-18 minutes or until crust is golden brown.
116. FAJITA NACHOS
Mix lime juice, oil, beer, garlic, cumin and chili; remove 3 tablespoons marinade and set it aside for the beans. Place steak and marinade ...
117. FAJITA RECIPE
Mix ingredients for marinade. Marinate ... Saute onion and green pepper. Slice meat in strips, add to vegetables. Stir and serve with tortillas.
Cut into bite-size strips 9 ... red or green pepper; stir fry for 1-2 ... carbohydrates, 7 g fat, 55 mg cholesterol, 197 mg sodium, 373 mg potassium.
Mix marinade and pour in zip-lock bag; place chicken in bag. Let marinate for a minimum of 4 hours. Stir fry onion in oil until soft and ...
In large bowl combine chicken ... saute onion, bell pepper, garlic powder, and hot ... them soft. To serve, scoop chicken mixture into center.
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