Results 111 - 120 of 195 for dough ground beef

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Grind escallion and hot peppers ... mill. Add to ground meat with salt. Place meat ... to have a dough which can be rolled out. ... 3 dozen regular patties.

Place the butter, flour, salt ... rolling pin. Roll dough to 1/8 inch thickness. Cut ... cheesecakes from the muffin tins. Place on a rack to cool.

Put flour and salt in ... until moistened. Divide dough into 6 balls. On lightly ... Bake at 350°F for 45 minutes or until lightly browned.

12 pitted ripe olives Vegetable ... of skillet. Add beef - cook 4 to 5 ... and water. Knead dough and roll into a ball. ... spoon until golden brown.

In large fry pan, brown beef and onion; drain. Stir in ... Simmer while preparing dough. Separate dough into 10 ... degrees for 25 to 30 minutes.



Heat oven to 375 degrees ... pan). Separate crescent dough into two long rectangles. Place ... brown onion and ground beef; drain. Stir in 3/4 ... Serves 6 to 8.

Brown ground beef, onion and garlic over ... 1 package of dough into 2 long rectangles on ... Bake at 375 degrees for 20-22 minutes. Serves 8.

In large fry pan, brown ground beef, onion, and pepper; drain. ... Simmer while preparing dough. Separate biscuit dough into ... are deep golden brown.

Brown ground beef, onion, green pepper; drain. ... Simmer while preparing dough. Separate biscuit dough into ... minutes until biscuits are golden.

120. BEEF ROLL
Preheat oven to 400 degrees. Brown ground beef, add onions and mushrooms, ... make fairly soft dough. Turn onto floured surface ... Serve hot or cold.

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