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Results 111 - 120 of 120 for dough cabbage ground beef
Cook and stir ground beef in Dutch oven until light ... simmer while preparing dough for dumplings. Measure flour, baking ... 4 to 6 servings.
112. BRIOCHES
Make dough according to package adding flour. ... and pepper. Saute cabbage and onion in another skillet ... cabbage mixtures. Yield: 12 servings.
Make dough with egg mixed with warm ... 1/2 pound cooked ground beef. Let cool. To the ... small head of cabbage, boil in salted water ... the basic dough ingredients.
114. KRAUT BREAD
Soften yeast in warm water. ... half of the dough and cut in 3 inch ... about 2 tablespoons beef mixture onto center of dough. ... fat. Stir in cabbage and onions, salt and pepper. ... 20-24 depending on size.
115. BEROX
Brown hamburger and onion. In a separate pan, fry cabbage in a little vegetable oil. ... cooling. Pinch off dough and roll out into a ... until bread is done.
116. BERROX
Dissolve yeast in water. Mix ... sticky. Knead until dough is soft. Roll dough into ... rise and bake in 350 degree preheated oven until brown.
Cook meat and onion until ... take frozen bread dough and thaw it out. I ... bowls one for each person eating. I only do it when I'm in the mood!
119. CABBAGE ROLLS
Brown ground beef and season; add onion. Drain ... chili and shredded cabbage and cook over low heat ... squares of roll dough (follow mixing directions on roll ... degrees until golden brown.
120. CABBAGE ROLLS
Dissolve yeast in warm water. ... flour. Set aside dough and let rise once. Fry cabbage, set aside. Fry hamburger ... degrees until golden brown.
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