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dip vinegar
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dip vinegar
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111.
ORIENTAL DIPPING SAUCE FOR DUMPLINGS, SHU MAI, ETC.
Combine all ingredients and let stand 10 minutes to blend.
Ingredients: 7 (oil .. sauce .. sugar .. vinegar ...)
112.
CURRY VEGETABLE DIP
Combine all ingredients and refrigerate for 24 hours. Serve.
Ingredients: 6 (mayonnaise .. salt .. vinegar ...)
113.
TOMATO CUCUMBER DILL DIP
Combine all ingredients in a ... chilled. Note: The
dip
can be made up to ... covered with plastic wrap. Stir before serving. Makes 1 1/4 cup.
Ingredients: 9 (cream .. juice .. onion .. rind .. vinegar ...)
114.
CURRY DIP
Mix all ingredients together and chill. Good for dipping celery, cauliflower, carrots, etc.
Ingredients: 6 (mayonnaise .. onion .. salt .. vinegar ...)
115.
HORSERADISH DIP
Cook top 6 items until thick, cool and add cream cheese. Store in refrigerator. This
dip
is very good with pretzels.
Ingredients: 7 (mustard .. sugar .. vinegar .. yolk ...)
116.
MUSTARD SAUCE AND DIP
Melt butter in small saucepan, ... stirring constantly. Boil for 1 minute. Makes about 1 cup. Can use as basting sauce or
dip
for meat nuggets.
Ingredients: 6 (cornstarch .. honey .. mustard .. tumeric .. vinegar ...)
117.
HONEY MUSTARD DIPPING SAUCE
Over medium heat bring the above to a boil. Cook 1 minute and stir constantly. Makes about 1 cup. This sauce has no cholesterol and only 1 ...
Ingredients: 3 (honey .. mustard .. vinegar)
118.
MEXICAN BEAN DIP
Place first 6 ingredients in blender. Blend until smooth. Stir in onion and parsley. Chill for at least 1 hour before serving to blend ...
Ingredients: 8 (onion .. parsley .. peppers .. vinegar ...)
119.
CURRY DIP
Mix together and chill. Makes 1 cup of
dip
for veggies. Great for veggies.
Ingredients: 5 (mayonaise .. sauce .. vinegar ...)
120.
CURRY VEGETABLE DIP
Mix all together and
dip
fresh vegetables in it for a zesty
dip
.
Ingredients: 6 (curry .. mayonnaise .. onion .. vinegar ...)
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