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Results 111 - 120 of about 880 for desserts chilled
Cook sugar, pineapple juice, cornstarch ... evaporated milk into small bowl and whip it with mixer. Pour into first mixture and add pineapple. Chill.
Prepare cherry gelatin. Pour into 6 to 8 dessert dishes or large pan. Chill until slightly thickened. Prepare Whip'N ... Yields 6 to 8 servings.
Preheat oven to 350 degrees. Lightly grease 9 x 13 oblong glass baking dish. Mix brown sugar, egg, pecans, flour and baking soda in large ...
114. AUNT BELLE'S DESSERT
Put everything together and fold in sour cream last, just before serving.
115. LEMON DESSERT
Dissolve jello in boiling water. ... sugar in jello; chill until congealed but not set. Whip chilled evaporated milk in large glass ... very full 9x13 pan.
116. LEMON CRUMB DESSERT
Dissolve Jello gelatin, sugar and ... rind and juice. Chill until very thick. Add evaporated ... reserved crumbs. Chill until firm. Makes 24 servings.
Heat oven to 350 degrees. Grease and flour bottom only of 9x13 inch pan. In large bowl, combine all base ingredients at medium speed until ...
Combine flour, sugar and butter. ... cool. Shortly before serving, top with pudding then with pie filling. Chill until time to serve. Serves 8-10.
119. LEMON DESSERT
Dissolve gelatin in the cold ... until lemonade thaws. Chill until mix is very thick, ... mix in bottom. Sprinkle top with graham cracker crumbs.
Beat strawberries (with syrup), sugar, egg white and lemon juice 5 minutes or until slightly stiff. Fold in strawberry mixture. Pour into ...
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