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cube pork
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111.
PORK STEW SOUTHERN STYLE
In a soup kettle or Dutch Oven, brown
pork
in oil over medium heat ... are tender. Tastes good served over corn bread. Makes 8 - 10 servings.
Ingredients: 16 (chiles .. cubes .. oil .. onion .. oregano .. salt ...)
112.
PINTO BEANS
Soak pinto beans overnight in ... hocks or salt
pork
in large pot. Bring to ... or until beans are very soft. Remove ham hocks before serving.
Ingredients: 7 (beans .. cubes .. salt ...)
113.
CABBAGE SOUP
Lightly sauté the onion in ... for cabbage. Minor's
Pork
base may be used in ... start with a slice of chopped pancetta instead of using butter.
Ingredients: 11 (cabbage .. oil .. sauce ...)
114.
CAPSHAW'S AUTHENTIC TEXAS RED CHILI
Unsolicited advice (sorry Jim Croce): ... render the salt
pork
or fat back over medium ... between the beef
cubes
. Over crowding the pan ... a day in advance.
Ingredients: 14 (chop .. cubes .. puree .. seeds ...)
115.
ARROZ A LA VALENCIANA
Season with salt and pepper the meat of chicken and
pork
and fry until slightly brown. ... in water, coconut milk, and salt. Serving Size: 12.
Ingredients: 16 (milk .. olives ...)
116.
EASY CROCK-POT PORK STROGANOFF
Cut meat, pepper, onion, and carrots into bite size pieces and put all into Crock-Pot. Add can of cream of mushroom with garlic soup and ...
Ingredients: 6 (carrots .. cream .. cubes .. soup ...)
117.
CRYSTAL'S PORK NOODLES
Cook the noodles according to the package directions, or until they are done (I add 2 tablespoons oil to the water to prevent sticking). ...
Ingredients: 7 (noodles ...)
118.
PORK CHOPS WITH APPLE STUFFING
Slowly brown
pork
on both sides in hot ... Cover dish tightly with foil. Bake at 350 degrees for 1 hour. Serves six. Toss together the following:
Ingredients: 12 (apples .. celery .. oil .. onion .. salt ...)
119.
PORK - BAKED STUFFED TENDERLOIN
Preheat oven to 325°F. Dissolve bouillon
cube
in 1/2 cup hot water. ... Serve hot with your favorite gravy or dry as desired. Makes 6 servings.
Ingredients: 9
120.
ARIZONA PORK CHILI
Heat oil in 10 inch ... with drippings. Shake
pork
in paper bag with flour. ... and heat through. Serve with warmed flour tortillas. Serves 6.
Ingredients: 11 (broth .. cubes .. dice .. flour .. oil .. salt ...)
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