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Results 111 - 120 of about 990 for creamy soups
111. CREAMY POTATO SOUP
Cook bacon and onion in 4 quart pan over medium heat until bacon is crisp. Remove bacon and onion; drain on paper towels. Pour off fat. ...
112. CREAMY POTATO SOUP
Cook bacon until crisp and ... Combine onions, potatoes, chicken soup, milk, salt and pepper. Cook on low ... hot. Crumble in bacon and serve.
Chop potatoes into cubes. Chop onion into small pieces (minced). Add potatoes and onion to water and boil 15 minutes. Add tomato sauce, ...
In 2 quart saucepan melt ... stirring occasionally, until soup is heated through (12 to ... with zest or strip of orange peel. Makes 4 servings.
115. CREAMY POTATO SOUP
In a large saucepan combine chicken broth, carrot, celery, dill weed, and pepper. Bring to boiling, reduce heat. Cover and simmer for 10 ...
Melt butter. Add milk and soup and white wine. Blend. Add vegetables and spices. Heat through. Top with croutons or cheese.
Combine broth and water in ... and add to soup. Return vegetables to soup ... not boil. Sprinkle parsley on top of soup in bowls. Serves 8 to 10.
Combine water, celery, onions and ... vegetables and boil another 10 minutes. Add cream of chicken soup and cheese. Cook slowly until cheese is melted.
In 2 quart saucepan melt ... Continue cooking over low heat. Stir occasionally until soup is heated through, 12 to 15 minutes. Makes 4 servings.
120. CREAMY TURKEY SOUP
In a 4 quart saucepan, ... smooth, add to soup. Add potatoes and corn. ... bring to boil over medium heat, boil 1 minute. Stir in parsley, serve.
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