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Results 111 - 120 of 336 for cream cheese iceing
111. CREAM CHEESE ICING
Beat together cream cheese and butter until smooth. Blend in vanilla. Sift powdered sugar. Gradually beat together powdered sugar and mixture.
112. CREAM CHEESE ICING
Place all ingredients in mixing bowl. Beat, using an electric mixer, until smooth.
113. CREAM CHEESE ICING
Mix cheese and vanilla. Add remaining ingredients and mix well. I use mixer for the icing. (Icing will be quite thick). Spread on warm cake.
114. CREAM CHEESE ICING
Mix all ingredients in bowl, use medium speed on mixer for 2 minutes. This is good on either chocolate or carrot cake.
115. CREAM CHEESE ICING
Mix cream cheese and butter thoroughly. Add remaining ingredients and mix well. The icing will be quite thick. Put on warm Swedish Nut Cake.
116. CREAM CHEESE ICING
Combine butter, cream cheese and vanilla, mixing well. Gradually ... beating until smooth. Spread on cooled cake. Ices 1 cake, layer or oblong.
117. CREAM CHEESE ICING
Combine all above and beat well until light and fluffy.
Sift the sugar. Work the cheese and milk until soft and fluffy. Mix in the sugar gradually and add vanilla. Spread on your cooled cake.
Beat cream cheese and sugar with an electric ... in cream. Freeze in a 4 or 5 quart container. Garnish with strawberries. Makes about 3 quarts.
Puree the cottage cheese until there are absolutely no ... and the whipping cream. Freeze and serve with fresh fruit. Tastes like cheese cake.
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