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Results 111 - 120 of 433 for cranberry walnut salad
111. CRANBERRY SALAD
Dissolve Jello with water. Add cranberry-orange relish. Stir until relish ... nuts. Refrigerate until salad starts to jell before adding marshmallows.
Drain syrup from pineapple into ... dissolves. Beat in cranberry sauce and lemon juice. Chill ... cottage cheese and walnuts. Put in 6 cup mold. Chill overnight. Serves 6.
In bowl with electric mixer, ... blended. Stir in cranberry sauce, pineapple and nuts. Fold ... warm water until salad loosens itself and invert on ... before serving. Serves 8.
Drain fruit, saving juice. Add ... Pour in glass salad bowl or 9 x 13 ... Cut into squares and serve on lettuce leaves if in a 9 x 13 inch pan.
115. CRANBERRY SALAD
Mix first 6 ingredients together ... creamed together. Add remaining salad mixture and re-chill until firm. Cut in squares and serve. Serves 12.
Mix all ingredients (except whipped cream) well. Fold in whipped cream.
Dissolve sugar and gelatin in ... disappears. Top with walnuts, if desired. Chill until firm. Note: Can use 9 x 12-inch dish. Serves 10 to 12.
118. CRANBERRY SALAD
Prepare gelatin as directed on package, using 1 1/2 cups of water. Add remaining ingredients and mix thoroughly. Spoon into a 10-inch mold ...
119. CRANBERRY SALAD
Combine first 3 ingredients. Cover and chill overnight. Add rest of ingredients and fold in whipped cream.
Dissolve jello with hot water, add sugar, stir until dissolved. Add lemon juice and pineapple juice. 15 to 20 minutes later add remaining ...
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