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Results 111 - 120 of 391 for crabmeat casserole
111. SEAFOOD CASSEROLE
Melt butter in 3 qt ... Cool slightly and add canned clams with their liquid. Stir until smooth. Serve casserole topped with the clam sauce. .
112. CRABMEAT CASSEROLE
Bake 350 degrees for 30 minutes.
Preheat oven to 400°F. In a 8x4-inch bread loaf pan layer the bottom in breadcrumbs (1/2 the cup). Place thawed (imitation) crab meat in ...
114. CRABMEAT CASSEROLE
Mix together; cook at 350 degrees for 45 minutes.
115. CRABMEAT CASSEROLE
Mix above ingredients. Place in greased casserole. Top with bread crumbs ... minutes. Use a 4 quart casserole baking dish or large dish. Serve 12.
Mix all ingredients together in casserole dish. Do not chop onions, ... Bake at 350°F for about 30 minutes. Recipe may be doubled. Serves 3-4.
117. CRABMEAT CASSEROLE
Mix the above ingredients well, except for the cheese. Place in greased baking dish. Sprinkle cheese on top. Bake at 400 degrees for 30 ...
118. CRABMEAT CASSEROLE
Mix and bake 1 1/2 hours at 350 degrees.
119. CRABMEAT CASSEROLE
Mix all ingredients and refrigerate for 24 hours. Bake at 350 degrees for 1 hour. Serves 6.
We make this recipe on ... large bowl, break crabmeat in chunks. Add mayonnaise, 1 ... into a 1-quart casserole dish. Top with buttered crumbs ... with olive slices. .
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