Crab Shrimp - Recipes - Page 12

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 111 - 120 of 465 for crab shrimp

Previous 6 7 8 9 10 11 12 13 14 15 16 17 Next

111. TWO IN ONE CRAB AND SHRIMP CASSEROLE OR STUFFED CRABS

Saute celery, onion, bell pepper ... casserole. Cover with bread crumbs. Bake at 350 degrees for 45 minutes. Serves 6. Makes 25 stuffed crabs.

112. ODELL'S SHRIMP AND CRAB CASSEROLE

Combine ingredients into greased casserole dish. Sprinkle with bread crumbs and paprika. Bake 30 minutes at 325 degrees.

113. CRAB AND SHRIMP CASSEROLE

Sauté seasonings in butter. Add all ingredients, except bread crumbs. Pour into large casserole. Sprinkle with bread crumbs. Bake at ...

114. CRAB & SHRIMP IN MUSHROOM SAUCE

Rinse seafood. Melt butter in medium saucepan over medium heat. Add onion and mushrooms. Saute until onion is tender, stirring ...

115. CRAB AND SHRIMP NEWBURG

Add seasonings to milk. Beat egg yolks and add to milk mixture. Blend until smooth. Stir while cooking over low heat until thickened. Add ...

116. QUICK SHRIMP OR CRAB BISQUE

Heat to boiling and add 1/4 cup of sherry or to taste, 1/2 teaspoon grated nutmeg or curry sprinkled on top, Tabasco and serve with a twist ...

117. SHRIMP, CRAB, OR LOBSTER QUICHE

Bake pie shell at 350°F for 10 minutes. Repair shell, if needed. Beat eggs; add seasonings and milk and beat well. Place Swiss cheese in ...

118. BAKED CRAB AND SHRIMP DISH

Combine all ingredients and place in 8 x 8 baking pan. Sprinkle with buttered crumbs. Bake at 350 degrees for 30 minutes.

119. CRAB, CLAM OR SHRIMP MOLDED DIP

Dissolve gelatin in cold water. Heat undiluted soup to boiling; add gelatin and chill until thick. While waiting mix all other ingredients ...

120. CRAB MEAT AND SHRIMP CASSEROLE

Saute first 3 ingredients in butter. Add seafood and remaining ingredients. Bake in 2 quart casserole for 45 minutes at 350 degrees.

Previous 6 7 8 9 10 11 12 13 14 15 16 17 Next

—Recipe Index—