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Results 111 - 120 of 242 for country onion soup
Combine all ingredients except cheese and olives. Toss lightly. Turn into a greased shallow 2-quart casserole. Sprinkle with cheese and ...
112. COUNTRY CABBAGE SOUP
Hearty ingredients like beef, onions and cabbage combine to make this family favorite soup that is quick to prepare. ... servings: Double the ingredients.
Mix all ingredients except 2 tablespoons butter and 1 cup crushed Corn Flakes. Put into a buttered 9 x 13 inch pan. Top with mixed butter ...
In baking dish, place potatoes, 1/2 can onions. Combine soup and milk. Pour half over ... done. Top with remaining onions and bake for 5 minutes.
In a Dutch oven, brown roast in shortening. Combine onion soup mix with 2 cups water, ... boil, reduce heat and simmer until thickened. Serves 6.
116. COUNTRY POTATO SOUP
Peel and slice thin potatoes. Place in saucepan along with onion, parsley and sausage bits. ... pepper and flour thickening. Makes 6 servings.
117. COUNTRY POTATO SOUP
Combine ingredients. Bring to a ... tender. Then add: Dissolve cornstarch in milk before adding to soup mixture. Simmer an additional 15 minutes.
118. COUNTRY CABBAGE SOUP
(If you use the dry ... potatoes, carrots and onion. Cook and stir in ... brown. Stir in flour. Add remaining ingredients simmer about 20 minutes.
Combine chicken, rice, onions, etc. together. Toss lightly. ... quart casserole. Bake at 350 degrees for 25 minutes or until thoroughly heated.
Saute onions in butter, set aside. Brown ... corn, wild rice, soup, sour cream and 1 ... the night before its baked and served. 8 to 10 servings.
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