Results 111 - 119 of 119 for corning hen

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Mix equal amounts of each and eat.

Boil hen. Add flour to broth, ... mixture. Pour into casserole dish and put in preheated 350 degree oven for about 30 to 40 minutes. Serves 15.

You may substitute 1 cup ... cup peas. Simmer hen, giblets and neck in ... broth, cover and simmer 20 minutes. Add chicken and simmer 20 minutes.

Bake at 400 degrees for 15 minutes and bake at 350 degrees for 45 minutes.

Mix bread and crackers, add parsley, sage and eggs. Cook pepper, celery and onion in butter until tender, then add to bread mixture. Season ...

Mix ingredients together and bake at 350 degrees for 45 minutes.

Cover 4 to 5 pounds fat hen with boiling water, simmer gently ... or bowl, crumble corn bread and add: Mix well. ... make gravy. Serves 10-12.

Put cut up chicken and ... broth, together with corn, which has been cut ... soup, also the chopped, hard boiled eggs. Boil for 15 minutes longer.

119. CORN STEW
One hen boiled tender; cool and take ... frequently to keep from sticking. This should be fairly thick. Corn is the main ingredient in this stew.

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