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Results 111 - 120 of 121 for corn meal tamales
111. TAMALE PIE
Preheat oven to 400 degrees. ... from heat. Prepare corn meal muffin batter according to directions ... day before and stored in refrigerator.
112. TAMALE CASSEROLE
Cook onions lightly in hot ... cooking, add seasoning, corn and tomatoes. Cover and simmer ... top with corn meal mixture as follows: I use ... degrees for 45 minutes.
113. TAMALE PIE
Cook until done, stirring often. 1 can tomato sauce 2 tbsp. (or less) salsa 1/4 tsp. chili powder 1 tsp. salt (or to taste) Blend together ...
114. TAMALE LOAF
Cook corn meal for 1/2 hour. Grease pan ... and make a layer over corn meal. Repeat layers and end with corn meal. Bake 1/2 hour at 350 degrees.
115. TAMALE PIE
Cook onion and ground beef ... and add peas, corn, cheese, spaghetti sauce and ... pour overmeat mixture. Bake at 350 degrees for 25-30 minutes.
116. HOT TAMALE PIE
Fry ground beef in oil in a deep 12-inch skillet. Add chopped vegetables; saute 5 minutes, then add tomato paste and seasoning to taste. ...
117. TAMALE PIE
Saute onion and garlic in ... into mixture. Combine corn meal, milk and eggs. Spoon ... cheese. Bake at 350 degrees for 1 hour. Makes 4 servings.
118. TAMALE PIE
Cook onion and green pepper ... Add tomato sauce, corn, olives, garlic, sugar, salt, ... melted. Make corn meal topper; stir cornmeal, salt into ... browned. Makes 6 servings.
119. TAMALE PIE
(Saute' in small amount of grease until onions are tender.) (Cook slowly for about 20 minutes.) Place in greased casserole and bake for 30 ...
120. TAMALE LOAF
Brown hamburger, onions, garlic, salt ... ingredients except for corn meal, milk and olives. Heat ... be very runny when you put it in the oven.
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