| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 364 for cooking green cabbage
In large skillet melt butter ... pieces) and almonds. Cook and stir until lightly browned. Cool to room temperature. Chop cabbage and onions and combine all with the dressing. Chill and serve.
In skillet cook beef, onion, celery, and green pepper until meat browns; drain ... teaspoon pepper. Core cabbage, cut into 6 wedges. ... once. Makes 6 servings.
113. CABBAGE FRY
Cook cabbage in oil, over medium heat, for 2 minutes, stirring constantly. Add remaining ingredients and toss. Cook about 3 minutes.
114. SPICY CABBAGE ROLLS
Carefully remove and separate cabbage leaves and boil in chicken ... be frozen before cooking. Thaw before cooking. Bake ... the last 15 minutes.
Oven toast slivered almonds and sesame seeds. Shred cabbage, chop onions, break noodles ... ingredients together. Add dressing just before serving.
116. FRENCH CABBAGE SOUP
Heat oil in large saucepan. Add vegetables, cook, stirring often until cabbage is soft, about 10 minutes. ... leaf. Serves 4, 118 calories each.
117. FRENCH CABBAGE SOUP
In medium saucepan, heat oil. Add cabbage, onions and garlic. Cook, stirring often, until cabbage ... clove and bay leaf before serving. Serves 4.
118. CABBAGE CURRY
Cut cabbage into small thin slices. Add ... occasionally for 25-30 minutes, or until cabbage has the consistency of thick stew. Makes 4 servings.
Set the cabbage, cored side down, in ... a large skillet. Cook, stirring frequently, until the ... and 15 minutes at 350 degrees. Makes 12 rolls.
120. CABBAGE SOUP
Combine 2 cups of the ... half the shredded cabbage. Stir and cook until wilted down. Place in ... croutons on top of each portion. Serves 4 to 6.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables