Results 111 - 120 of 318 for cook frozen crab

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Cut 1/2-inch from stem end ... reserved pulp and cook over medium heat, stirring constantly ... with a sprig of fresh parsley and serve. Serves 6.

Thaw meat and retain liquid. ... half, wine and crab liquid. Cook, stirring constantly over medium ... minutes at 400 degrees until golden brown.

Cover cleaned shrimp with water. Add crab boil. Cook until shrimp are tender, about ... rice. Can be frozen. Yields: 8 to 10 ... of shrimp if desired.)

Saute garlic and curry in olive oil in small skillet. Combine remaining dressing ingredients in medium bowl. Mix well. Add garlic mixture. ...

Or use imitation crab meat pieces. Mix all ingredients and chill.



In 10 inch non-stick skillet ... and onion and cook, stirring quickly and frequently, ... to skillet; add crab meat, shrimp, and the linguine ... Enjoy. Makes 3-4 servings.

Add the cream cheese to the tomato soup, blend while heating and let cool. In small bowl, dissolve the gelatin in 1/4 cup cold water, mix ...

Melt butter. Add onion, green ... mushrooms (reserve liquid). Cook about 5 minutes. Remove from ... seafood. Pour over hot macaroni. Serves 4-6.

Thaw crab meat, if frozen. Drain well. For fresh ... a medium saucepan cook onions, celery, green pepper and ... crab legs, if desired. Serves 4.

Heat oil in large pot. ... Tabasco and tomatoes. Cook for 4 hours. Add shrimp and crab meat, cook slowly for 2 ... several days ahead. Freezes well.

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