Results 111 - 120 of 171 for cocoa desserts

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Crush 2 rows of cookies, ... melt butter. Add cocoa, eggs and sugar. Cook ... mixture. Crush last row of cookies and sprinkle over the ice cream.

Spread 1 cup of crumbs ... add unbeaten eggs, cocoa, 1/2 cup crumbs, salt ... just cold (take out of freezer about 20 minutes before serving).

Mix oil and 1 cup sugar; add cocoa, flour, 1 teaspoon vanilla, ... at 350 degrees for 45 minutes. Serve warm with vanilla ice cream. Serves 15.

Lightly grease 13 x 9 inch pan. In small bowl combine crust ingredients; mix well. Press mixture evenly in bottom of prepared pan; ...

Sift together flour, baking powder, salt, sugar and cocoa. Stir in milk and ... hot water. Bake 45 minutes at 350 degrees. Put ice cream on top.



Sift cocoa and powdered sugar together. Set ... dishes. Put in refrigerator. Whip up 1 remaining cup of cram and put some on top of each dish.

Cream shortening and sugar. Sift ... ungreased pan. Blend cocoa with salt and brown sugar. ... degrees for 40 minutes. Serve warm with ice cream.

Spray an 8 inch springform ... saucepan, stir sugar, cocoa and gelatin. Stir in 1 ... and fluffy. Prepare dessert topping mix according to package ... before serving. Serves 10.

In large saucepan stir together cocoa, sugar and dash of ... each mug. Stir. Add a dollop of whipped topping and grated chocolate. 8 servings.

Sift together flour, cocoa, baking soda and salt. ... mixtures. Spread on flat side of 12 rounds, top with remaining rounds. Store in refrigerator.

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