Results 111 - 120 of 322 for cinnamon sugar pecans

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Combine apple filling ingredients in large soup kettle. Simmer gently over low heat, uncovered, for about 1/2 hour, stirring frequently. ...

Cream butter in a large mixing bowl. Add sugar, beating until light and ... yolk, flour and cinnamon; mix until well blended. ... excess. Sprinkle chopped pecans over top. Press lightly into ... Yield: about 4 dozen.

Cut each biscuit into quarters ... in bag with sugar and cinnamon. Layer biscuits in greased ... serve, just pinch off pieces and eat with fingers.

Place chopped nuts in large ... and dredge in sugar and cinnamon mixture. Place in dish or ... over cinnamon buns and serve warm. Simple and easy!

In pot on stove, bring to soft boiled stage. Add pecans; stir until sugared. Pour onto waxed paper.



Dissolve yeast and 1/8 teaspoon sugar in warm water; set aside. ... cup sugar and cinnamon; sprinkle about 2-1/2 teaspoons ... and 2 tablespoons pecans over dough. Place a second ... Yield: 2 coffee cakes.

Preheat oven to 375 degrees. In small bowl, combine first 5 ingredients. Separate 1 can of crescent rolls into 2 large rectangles. Over-lap ...

In a small bowl combine ... until golden brown. Prepare glaze by adding enough milk to sugar and butter to make consistency to spoon over rolls.

Mix separate: Put batter in bundt pan and swirl in mixture. Bake for 60 to 70 minutes at 325 degrees. Cool for 10 minutes in pan then put ...

Combine the first five ingredients and cook until sugar is dissolved. Add pecans and continue to cook stirring ... Spread on wax paper to cool.

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