Results 111 - 120 of 209 for chop steak gravy

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In a 10-inch skillet, over ... often. Stir in gravy. Heat thoroughly. Line bottom ... tomatoes. Top with other roll half. Yield: 6 sandwiches.

Brown meat in oil, salt ... onions, then add gravy, bouillon cubes, bay leaf ... meat to pan, cook on simmer to low heat for 1 to 1 1/2 hours.

Heat fry pan and stir ... oven until it boils. Then turn heat down to 350 degrees and cook for about 2 1/2 hours. Make rice and pour gravy over.

Take ground beef and make hamburger patties (as many as desired). Cook until brown and remove from pan. Add 1 whole chopped onion into ...

Brown pork in oil in ... 15 minutes. Combine gravy mix, water, honey, soy sauce, ... pepper. Cook 5 to 10 minutes. Serve with rice. Serves 4 to 5.



Mix ingredients well all but soup. Press on a cookie sheet and chill overnight. Cut in squares, roll in flour and brown on both sides. (If ...

For the grill or Jenn Air Range. Serves 4. Place beef strips on a large doubled square of foil. Add remaining ingredients. Double seal ...

Simmer for at least 2-3 hours.

Cut 1 pound lean chuck or round beef into thin slices, 2 inches long. Place beef strips on a large double square of heavy duty Reynolds ...

Combine soy sauce, onion and ... smooth. Stir in gravy coloring and beaumonde seasoning. Marinate ... refrigerate up to 24 hours. Makes 2 1/2 cups.

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