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Results 111 - 120 of 130 for chocolate reese
Cream butter, sugar, eggs, and vanilla until light and fluffy. Combine flour, cocoa, baking soda, and salt; add to the creamed mixture. ...
Preheat oven to 350 degrees. Yield: 100 (3") cookies. Cream butter and sugar together. Add eggs and mix well. Blend in vanilla and oil. Mix ...
Cream butter, sugar, eggs and vanilla in large mixer bowl. Combine flour, cocoa, baking soda and salt; blend in. Stir in peanut butter ...
Cream butter, sugar, eggs and vanilla until light and fluffy. Combine flour, cocoa, baking soda and salt; add to creamed mixture. Stir in ...
Cream together shortening, peanut butter, sugars until smooth; add egg, vanilla, flour, salt and baking soda. Cream all together. Chill ...
Cream together butter, eggs, sugar, and vanilla. Combine flour, cocoa, soda, and salt. Add to creamed mixture. Stir in chips. Chill dough ...
Preheat oven to 350 degrees ... cup Hershey's Semi-Sweet Chocolate Chips with 1 1/2 teaspoons shortening. Drizzle over bars. Makes 24 to 36 bars.
Heat oven to 325 degrees. ... peanut butter or chocolate chips. Drop by teaspoons onto ... 1/2 dozen. Nuts can be added also. Spring Garden Elem.
Preheat oven to 350 degrees. Melt chocolate with butter in microwave. Set ... transferring them to a wire rack to cool completely. Yields about 3 dozen.
Oven -- 350 degrees. In ... peanut butter or chocolate chips. Drop by teaspoonfuls onto ... wire rack. Cool completely. About 4 1/2 dozen cookies.
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