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Results 111 - 120 of 449 for chocolate oat bars
111. OATMEAL FUDGE BARS
Preheat oven to 350°F. Grease ... baking mix and oats until uniform consistency. Heat chocolate chips, milk, remaining 2 tablespoons ... minutes. Cut into bars, about 2x1-inch. Makes 70 bars.
112. GRANOLA BARS
Beat sugar, butter, peanut butter ... well. Stir in oats and chocolate chips until well mixed. Press ... Cool. Cut into bars. Makes 1 1/2 dozen bars.
113. ENERGY BARS
Preheat oven to 350 degrees. ... beat. Stir in chocolate chips. Reserving two tablespoons each of raisins, oats and nuts, stir in remainder ... 30 minutes until bars pull away from sides of ... minutes, cut into squares.
114. CARAMEL CASHEW BARS
Heat oven to 350°F. Grease ... in flour and oats. Blend well. Press into ... with cashews and chocolate chunks. Bake an additional 8 ... Cool. Cut into bars. Makes 24 to 36 bars.
115. CHEWY GRANOLA BARS
In large bowl, combine brown ... with Pam. Bake at 350 degrees for 15 to 20 minutes or until light golden brown. Cool completely. Cut into bars.
116. OATMEAL BARS
Preheat oven to 350°F. Grease ... in syrup and oats. Butter fingers and pat ... DO NOT OVERBAKE. Cool in pan. Spread with glaze while warm.
117. CHEWY GRANOLA BARS
Preheat oven to 350 degrees. ... ingredients. Press mixture evenly in prepared pan. Bake 15-20 minutes. Cool completely. Cut into bars. Yield 24 bars.
118. DESSERT BARS SUPREME
Heat oven to 350 degrees. ... Bake at 350 degrees for 45 to 55 minutes or until firm when pan is lightly shaken. Store in refrigerator. 36 bars.
Cream butter and sugars. Add ... blended. Stir in oats and chocolate chips. Spread evenly in a ... degrees for 30 to 35 minutes until browned on top.
120. BREAKFAST BARS
In heavy mixer. Mix sugars, ... powder, All Bran, Oat Bran and rolled oats mix ... In saucepan, melt chocolate chips in milk and butter. ... Spread over hot bar mixture. Cool one hour. Cut into bars 1 1/2 x 2 inches. ... makes about 30 bars.
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