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Results 111 - 120 of 13,550 for chicken chop
Mix above well. Brush on chicken or pork chops. Bake at 375 degrees ... minutes (draining off any excess liquid). Brush with sauce. Finish baking.
Preheat oven to 325 degrees. Now coat pieces of meat. Lay pieces of coated meat in an 11"x7"x2" baking pan and drizzle a little butter over ...
Dilute dry mustard, sugar and ... slight boil. After chops are tender, remove from oven ... pour sauce over all. Bake 1/2 hour at 350 degrees.
1 pound liver (can use ... or 3 tablespoons chicken fat to moisten liver. (Butter ... lemon juice and season with more salt and pepper to taste.
115. CHICKEN CHOP SUEY
Cut meat into 1/2 inch ... salt; then saute chicken, stirring frequently until golden ... served on side or dry noodles used. Yield: 4 servings.
Saute butter, onion, celery, red ... slices then stuff chicken, turkey or chops. Bake in oven until desired meat is done. Bake at 350 degrees.
Boil chicken livers. Saute onions in oil ... eggs and combine with oil. Add salt and pepper to taste. Mash all ingredients until a smooth paste.
Mix all ingredients together. Makes an excellent sauce for grilling pork chops or chicken.
Brown chops slowly in skillet. Spray a ... degree oven for 50 minutes. Add pineapple chunks and pepper rings and bake covered for 10 minutes longer.
Simmer 30 to 45 minutes. Remove meat from pan and add sour cream to pan drippings and stir. Pour over meat and serve. Also can be served ...
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