Results 111 - 120 of 215 for cheesy carrots

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For 4 servings you will need: Cut cheese into chunks. Place in a microsafe 1-quart casserole dish with 1/4 cup butter. Microwave at MEDIUM ...

In large saucepan, put 2 ... potatoes, celery, onion, carrots, parsley, bouillon cubes, salt, ... over medium heat until soup thickens. Serves 8.

Place cooked rice in the ... dish. Cook broccoli, carrots, zucchini and green beans ... about 5 minutes. Garnish with reserved zucchini slices.

In skillet with lid, cook vegetables in butter until tender, but not brown. Add chicken broth, cover and simmer 30 minutes. Add chopped ...

Mix all ingredients in a large bowl. Sprinkle Parmesan cheese on top. Bake at 400 degrees about 20 to 30 minutes.



Place cooked rice in bottom ... dish. Cook broccoli, carrots, zucchini and green beans ... casserole. Return to oven to melt cheese. 6 servings.

Cook rice for 2/3 of ... saucepan first. (Garlic, carrots, onions and celery on ... Bake in a 350 degree oven for 45 minutes. 6 to 8 servings.

Combine first 6 ingredients in a large Dutch oven, bring to a boil. Cover, reduce heat, and simmer 15 to 20 minutes or until potatoes are ...

Cut cheese into cubes. Place in a saucepan with 1/2 cup butter. Heat until melted and smooth, stirring often. Place vegetables in a 1 quart ...

Cook bacon in 4 quart ... tender. Add bacon, carrot, water, potatoes, and bouillon ... melts. Season to taste with pepper. Yield: 6 to 8 servings.

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