Results 111 - 120 of 369 for cheesecake squares

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Combine crust mixture with sugar ... hour. Cut into squares. Garnish with fruits, nuts ... Baker's semi-sweet chocolate, if desired. 9 servings.

Mix all crust ingredients. Press evenly into 13 x 9 pan. Bake 15-20 minutes. Reserve 1 cup of pineapple juice from drainage. Beat cream ...

Heat oven to 350 degrees. ... Cut into 3" squares. Mix all ingredients in ... ungreased 13"x9"x2" rectangular pan. Bake until set, 15 to 20 minutes.

Beat butter and sugar 1 to 2 minutes. Stir in flour and nuts. Remove 3/4 cup dough and reserve. Press remaining in 8x8x2 inch pan. Bake 15 ...

Preheat oven to 350 degrees. ... to oven and bake 20 to 25 minutes. Cool and cut into squares. Store in refrigerator. Makes 16 (2 inch) squares.



Preheat oven to 350 degrees. ... over baked crust and continue to bake at 350 degrees for 30 minutes or until done. Cut into squares when cool.

Heat oven to 350 degrees. ... Pour over preserves. Bake 25 minutes or until set. Cool completely. Chill store covered in refrigerator. 24 squares.

Heat oven to 350 degrees. ... into about 3-inch squares. 12 squares. Mix all ... rectangular 9x13x2 inch pan. Bake until set, 15 to 20 minutes.

Heat oven to 350 degrees. ... into about 3-inch squares. Makes 12 squares. Mix ... directions (3500 to 6500 feet) : No adjustments are necessary.

Combine crumbs, sugar and butter; ... minutes. Cool into 24 squares. To soften cream cheese, unwrap, microwave on 50% for 30 seconds per package.

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