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111.
ORIENTAL CABBAGE SALAD
In a large bowl, mix together
cabbage
slaw mix, the uncooked noodles ... sunflower nuts and cashews or almonds just before serving. 8 to 10 servings.
Ingredients: 8 (almonds .. oil .. onions .. seeds .. sugar .. vinegar ...)
112.
PAM'S NAPA CABBAGE SALAD
Chop
cabbage
, mix with onions, chill. ... browned. Drain off butter. Mix well. Let stand at room temperature. Pour over salad just before serving.
Ingredients: 10 (apart .. cabbage .. oil .. pecans .. sauce .. seeds ...)
113.
STUFFED CABBAGE CASSEROLE
Brown ground beef and drain. ... water. Add onion,
green
pepper and
cabbage
. Bring to boil. Boil ... 10 minutes). Add rice, cover for 5 minutes.
Ingredients: 6 (rice .. soup ...)
114.
STUFFED CABBAGE
Saute onions in large pot ... core out of
cabbage
, peel off largest leaves. ... "melt". Remove
cabbage
rolls and stir sauce and put over rolls.
Ingredients: 16 (beef .. cabbage .. juice .. ketchup .. onions .. raisins ...)
115.
KIELBASA AND CABBAGE
Cut
cabbage
into small wedges. In a ... Transfer to serving dish with a slotted spoon. Top with crumbled bacon. (Garnish with beets if desired.)
Ingredients: 10 (bacon .. cabbage .. garlic .. salt .. sugar ...)
116.
RED CABBAGE SALAD
*Note: Reserve any flavor packet ... to onions and
cabbage
. Mix well with dressing. ... can be prepared ahead and assembled when ready to serve.
Ingredients: 11 ((uncooked)* .. accent .. oil .. salt .. sugar .. vinegar ...)
117.
SMOKED SAUSAGE WITH CABBAGE, SWEET POTATOES AND APPLES
Stir chicken broth and mustard ... smoked sausage and
cabbage
. Cover and cook about ... preparation and cooking time: 30 minutes. Makes 4 servings.
Ingredients: 9 (broth .. chunks .. into .. mustard .. pieces .. slices ...)
118.
CREOLE CABBAGE
Use a big skillet, sauté ... other ingredients, except
cabbage
and cheese. Simmer about 25 ... steaming hot and pass the tabasco sauce.
Ingredients: 10 (cabbage .. cheese .. cloves .. drippings .. leaf ...)
119.
UNSTUFFED CABBAGE
In large skillet, cook onion ... mustard. Then add
cabbage
, caraway seeds, tomato sauce ... ketchup. Cover and simmer until
cabbage
is soft. Serves 4.
Ingredients: 12 (cabbage .. ketchup .. mustard .. oil .. salt .. sauce ...)
120.
RED CABBAGE
Remove the outer leaves from the red
cabbage
and discard. Cut the red ... add the rest of the wine. If mixture is too liquid, thicken with flour.
Ingredients: 9 (apple .. cabbage .. lemon .. seeds .. sugar .. vinegar ...)
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