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Results 111 - 120 of about 820 for butter smoked
111. GRILLED SALMON
Combine butter, honey, brown sugar, lemon juice, liquid smoke and red pepper flakes in ... Transfer to a warm platter and serve immediately. Serves 4.
112. SALMON MARINADE
Baste salmon slices as they barbecue; turn about 3 times. This is also good on halibut.
113. CHICKEN BARBEQUE
Cut up chicken and place ... Cube 1/4 cup butter equally with 1/2 cup sauce ... tightly and place on barbeque pit for 45 minutes, turning twice.
Pare potatoes and cube. Boil ... in lard or butter until golden yellow. Add flour, ... Refine with sour cream. Season to taste, and add parsley.
115. CREOLE JAMBALAYA
In a deep pot, saute ... off drippings. Add butter and onion and heat on ... Cover and simmer until the rice is tender, about 30 minutes. Serves 6.
Brown sausage in butter in a 1 1/2 quart ... tightly and put in oven. Bake at 400 degrees for 40 minutes or until potatoes test done with a fork.
Cut sausage into 3-inch lengths ... frying pan, heat butter. Add the onions, cabbage, ... servings. TIPS: Any smoked, spicy sausage is excellent ... to serve, if desired.
118. KEDGEREE
Cook the rice in about ... to drain. Melt butter in large skillet. Gently saute ... into a heated dish and garnish with parsley. Serves 4 to 6.
Slightly pepper the thin roulades. ... with the (in butter browned) shallots. Supplement the stuffing ... to taste. Serve with buttered noodles.
120. OCTOBERFEST PIE
Spread sauerkraut in 9" round ... seed and melted butter. Bake at 425 degrees for 20 to 25 minutes or until heated through. Cut in wedges to serve.
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