Sprinkle gelatin over cold water ... heat. Stir in brandy and creme de cacao. Chill ... Fold in whipped cream. Turn into pie shell. ... over top as garnish.
Ingredients: 10 (brandy .. cacao .. crust .. salt ...)
Combine chocolate crumbs and butter. ... With mixer, beat cream cheese until fluffy. Slowly beat ... mixture. Stir in brandy and creme de cacao. Refrigerate ... in advance. Serves 8-10.