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Results 111 - 120 of 190 for bowl cake peaches
In large bowl, beat sweetened condensed milk ... mixture. Layer half cake cubes, all peaches and half the remaining pudding. ... 1 hour before serving.
For cake, dissolve yeast and 1 ... a large mixing bowl, combine shortening, sugar and ... topping ingredients, except peaches. Sprinkle over dough. Top with peach slices. Bake at 375°F for ... Yield: 2 coffee cakes.
Heat oven to 350 degrees. ... blueberries. In large bowl, combine large clear packet, ... eggs and unreserved peach slices. Beat 2 minutes at ... thickened. Slice cooled cake into 2 layers. Spoon whipped ... 30 to 40 minutes.
Mix pudding and milk, stir ... Layer in glass bowl 1/3 cubed angel food cake, pudding and fruit. Top ... a sprinkle of chosen topping of nuts.
115. ENGLISH TRIFLE
Use a crystal trifle bowl or small punch bowl and ... Split the pound cake horizontally. Spread with raspberry jam ... of well drained peach slices, strawberries and raspberries. Repeat. ... put in crystal compote.
In large mixing bowl, combine dry cake mix, 2 eggs, butter and ... oven. Top with peach slices. In small mixer bowl, ... Pour evenly over peaches. Return to oven; bake ... dessert in the refrigerator.
117. RUTH'S TRIFLE
The night or morning before ... clear glass salad bowl or trifle bowl: 1. Layer cake in bottom of bowl to ... 4. Layer of peaches & raspberries. 5. Layer of ... when ready to serve.
118. EASY BAPTIST TRIFLE
This is a fast fix ... or large crystal bowl. Prepare pudding in a ... Set aside. Drain peaches and cherries; set aside 8-10 cherries. Slice angel food cake into finger length chunks and ... crystal bowl. Arrange peach slices around the inside bottom ... sherry. Makes 6-8 servings.
119. STRAWBERRY TRIFLE
Layer sides and bottom of ... can use glass bowl or large brandy snifter.) Mix ... water.) Pour over cake and fruit layers. Let set ... berries. Chill several hours.
120. ENGLISH TRIFLE
Spread jam on lady fingers ... Line a trifle bowl or deep serving bowl with the cake, bottom and sides. Sprinkle ... almonds and reserved fruit.
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